Agritourism for Families and Friends among Rolling Hills, Holm Oaks and Cork Oaks
Finca Montefrío, established in 1985, offers agrotourism experiences within the stunning natural surroundings of Sierra Morena, Andalusia. Specializing in traditional breeding and Iberian pig management, the farm provides accommodation, tasting experiences, and opportunities for visitors to engage in agricultural activities.
Family bussiness
1985
Carretera El Repilado La Corte, Cortegana, Spain
Finca Montefrío operates within the Natural Park Sierra de Aracena and Picos de Aroche, offering agrotourism experiences centered around traditional Iberian pig management and organic farming practices.
Finca Montefrío offers a diverse range of services aimed at providing visitors with an immersive agritourism experience. Nestled within the picturesque landscapes of Sierra Morena, Andalusia, the farm specializes in traditional breeding and the management of 100% Iberian acorn-fed pigs in an ecological system. Apart from accommodation and catering services, visitors can indulge in tasting experiences featuring the farm’s organic products. Additionally, the farm offers opportunities for guests to engage in various agricultural activities, providing a hands-on learning experience. Managed exclusively by the family for tourism purposes, occasional workers are employed for specific tasks on the agricultural estate, ensuring efficient operations and excellent customer service.
Finca Montefrío’s foray into agritourism has been marked by both advantages and challenges. The personal enrichment derived from interactions with visitors and the opportunity to share agricultural knowledge are significant advantages of the endeavor. However, the endeavor demands substantial effort, particularly in educating visitors about agricultural practices and managing available resources effectively. Despite promotional efforts, challenges persist in expanding the market for the farm’s Iberian and organic products. Nevertheless, the early adoption of agritourism activities has spared them from some bureaucratic hurdles, providing them with a competitive edge in the market.
Diversification into agritourism has brought about significant benefits for Finca Montefrío, particularly in enhancing personal relationships and fostering valuable experiences in human interaction. The early adoption of agritourism activities has positioned them favorably in the market, sparing them from some bureaucratic hurdles. However, challenges such as internet access in the isolated area have necessitated innovative solutions to overcome logistical barriers. Despite these challenges, the farm remains committed to providing visitors with authentic agritourism experiences, rooted in traditional farming practices and ecological sustainability.
For aspiring agritourism entrepreneurs, Finca Montefrío emphasizes the importance of prioritizing enjoyment in the endeavor. While significantly different from traditional farm work, agritourism offers rewarding experiences and opportunities for personal enrichment. Essential skills in social interaction and empathy are crucial for effectively conveying agricultural knowledge to visitors. Additionally, a thorough understanding of business fundamentals and the ability to adapt to changing market conditions are essential for success in the agritourism sector.
The Farms’ Charm project aims to develop learning materials to educate small and medium-sized farmers in possible ways of starting their agritourism activities which will help them not only diversify their incomes but also promote their farm products directly to consumers. All that while reviving the rural areas and local communities and promoting a sustainable way of tourism which is in line with the tendencies of slowing down and staying longer at one area.
This project has been funded with support from the European Commission. The content of this website reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein.
